Ok, so, I won't lie, I a pretty excited today.
Doug Swenson is coming tot Cherry Blossom this weekend and I am going to have the honor of attending three of his amazing workshops!!! YAY YOGA!!!!
So, since I am betting I will need tons of energy, and also just because I feel happy, I decided to skip the usual breakfast (which btw is quite yummy) and make myself a special treat... French Toast!!! But not just any french toast, my very own Healthy, Vegan French Toast!!!!
So, with out further a due, I give you, yummyness :) Enjoy
What you will need:
Yogi Granola Crisps (whatever flavor you desire, I used strawberry)
Whole wheat bread
1 small organic apple
4 strawberries
1/3 cup of coconut milk
2/3 almond milk (original or vanilla, your choice)
1/4 tsp cinamon
3/4 tsp organic evaporated cane juice sugar
1/4 tsp organic vanilla extract
1tbsp earth balance
Batter:
In a blender (or magic bullet) add the apple, strawberries, coconut milk, cinnamon, cane sugar, almond milk and vanilla extract. [Make sure its not chunky]
*Crush the yogi crisps into tinny little pieces
*Place a bit of the earth balance on a pan and heat till melted (add rest of earth balance as needed)
Get Cooking:
Once the batter is ready, take it out of the blender and place it in a bowl. Then soak the whole wheat bread in it, than take the slice of bread out, and either sprinkle the yogi crisps on top, or smash one side onto the crisps for more fun ;).
Then, place the bread onto the skillet and flip once its nice and brown on first side. Once both sides are brown and ready, take them out :)
Ok, so, you see, it is quite simple and I must say, very very yummy. Bon Apetit
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